PDF Agenda

TRIBAL FOOD SUMMIT
WORKING AGENDA
January 8-9, 2014
Doubletree Hotel, Portland OR

TFS Chairwoman Nicole Charley, Warm Springs
Fish Management Department, CRITFC


DAY ONE
              Wednesday, January 8

8:30-9 am                Opening Prayers
9-10 am                    Keynote Lecture:

 Indigenous Food + Agriculture Initiative

10-10:30 am           Break – Tiny Warm Springs Dancers

10:30-12 pm           Concurrent Tracks

Panel presentations, Q+A
A. Land-Based Treaty Rights
B. Food Sovereignty
C. Youth, Elders + Innovation

12-1:30 pm             Box Lunches – Table Talk

1:30-2:30pm        Interactive Session: Food, Medicine + Community

2:30-2:45 pm       Break

2:45-4:30 pm        Concurrent Workshops

How to write successful grants
Organizing food projects in the community
Conducting a community food assessment
Social media and tribal youth

5-6:30 pm               Hosted Gathering

—————-

DAY TWO           Thursday, January 9

8:30-9 am              Opening Prayers

9-10:30 am            Panel: Tribal Sovereignty + Philanthropy

10:30-11 am         Break

11-12:30 pm         Panel: Climate Change in Indian Country:

Integrating Traditional Knowledge and Applied Science
Moderator

12:30-1:30 pm    Salmon Luncheon

1:30-3:30 pm      Summary Breakout + Talking Sessions

Track 1 Land-Based Treaty Rights
Track 2 Food Sovereignty
Track 3 Youth, Elders + Innovation

3-30-4 pm           Ending Prayers

4 pm                       ADJOURN

*Agenda with more descriptive detail will be available in the program at the event.

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